Trading in the rocky shoreline of Maine for the granite faces of New Hampshire; Live Free or Die!: My adventure to the White Mountains and Lakes Region.

As it was appearing my stay in Maine would be extended into autumn, due to the ever-continued international Covid-19 health and economic crisis, remaining here for yet another season, and possibly winter too, it was time to venture out-and-about further into the region to see what New England had to offer. Fall in New England, as the expression goes, is spectacular – an explosive vivid symphony of lucid supernatural wonder and beauty on display, nature’s finest fireworks.

A few months prior, while on the patio at my hotel, I met a nice Polish lady from upstate New York, Zuza. She is an interior designer for Hilton corporate brand. She also is an artist who creates the most stunning mosaics. At first, she thought I was a bit strange; not uncommon for people to think such at first. But after some time she and I became able friends. A few weeks later she rang me on my mobile to ask me if I would join her on a trip to New Hampshire.

It only took but a few seconds to figure a decision. “A trip to the Live Free or Die state, I am an emphatic yes,” I told her, as a massive smile grew on my face – my eyes swiftly welling with excitement. The time to get out of dodge had arrived, and with my new friend from New York, we were planning our White Mountains adventure. She told me, “Steven, it will be a fun quest. We are both in need of some stress relief.” “Oh,” she said, as she was hanging up the call, “I hope you don’t mind my pup joining us.” “No, I love dogs – the more the merrier,” I stated.

Perhaps I should have taken some pause before responding in agreement. As it turns out, her “pup” is more like a small Siberian bear than a dog. Rowan is his name – a 140lb Leonberger show dog, a one-year-old puppy. She tells me, “He is well behaved and loves road trips. He is a rock-star everywhere I take him. You will see.” “Sure Zuza, it sounds as if soon Rowan and I will become good friends.” It was with frightful anticipation I expected meeting the “pup.”

As a few weeks remained before our trip, it was time to plan our mountain exploration. We planned to visit two regions of New Hampshire: Lakes Region in central and White Mountains in the north. As we would also be visiting an old classmate from my school days at BGU in Israel, Matthew, presently the owner of an outdoor style clothing company founded in NH, Lake Life Brand, for a photo shoot in the Lakes Region, our time and schedule were quickly filling up. As stated in my book, Unbreakable Mind: Life is meant to be lived, so go live it – Teeth to the wind!

“Travel is fatal to prejudice, bigotry, and narrow mindedness, and many of our people need it sorely on these accounts.”

— Mark Twain

Itinerary set, Zuza was to arrive on the following Wednesday, at my hotel in Portland, Maine, to commence our trip with Rowan. About noon, with clear blue azure skies, wispy clouds abound, a black extended Jeep wrangler pulled up in front of the hotel. Hanging out of the window was this over-sized hirsute ball of irascible beauty and beastly allure. He might be the size of a small bear but he has the heart of one too – it was obvious, “Ro” is a big love-bug-bear. Kisses all-round.

In a matter of minutes, bags packed into the back of the Jeep, wheelchair neatly stored away, and Rowan’s spot (substantial, I might add) clearly demarcated – we were finally off on our road trip. “Where shall we go, Steven?” Zuza, like me, loves getting into the car and just driving, driving with no destination in mind. “Ok, sounds fine to me. But please first tell me where we are sleeping tonight so I can plan our day.” Zuza reserved the same Hilton hotel Vernon, my hotel manager, recommended we stay, a sister Giri property where we would be well taken care of.

“Not all those who wander are lost.”

— J.R.R. Tolkien

It was a bit out of the way but we decided to cross over into New Hampshire from Maine further north and immediately drive the famous Kancamagus Scenic Byway. But first we decided to stop off for lunch at the 302 West Smokehouse & Tavern in Fryeburg, with wondrous scenic views of nearby rolling farm pastures and vistas of the White Mountains far off in the background. After two hours in the sun, a few local delish IPAs consumed, it was time to venture to the mountains.

Once we passed over the line into the state of NH, it was only a short fifteen minute drive to the entrance of “The Kanc” – a 55 km scenic drive, climbing almost 1000 meters in elevation, along New Hampshire’s Rout 112, a carved path that winds itself through the White Mountain National Forest, with endless hairpin turns alongside the Swift River, with breathtaking views of the Sabbaday Falls, Lower Falls and Rocky Gorge. NH fall foliage was absolutely brilliant.

At one point on the drive we could see that the top twenty percent of Mount Washington was snow-covered. The cold arctic winds that blow in from Canada were already making their presence felt, if only atop high peaks. But it was still fall, with all its innocent aesthetic beauty at play in God’s cathedral. At the end of the drive we came into a small town with only two choices to eat. We chose to eat Mexican. Afterward, we both agreed to never again eat tacos in NH.

Late into the evening we had a long cold drive to our hotel in the Lakes Region of NH, two hours further south than us. With fall foliage in New England in full bloom, and Covid-19 travel and social distancing measures in place, there were more than the usual amounts of day or weekend trippers in that area. The next morning we were going to meet Matthew and Stacy for a photo shoot for his clothing company at a few local lakes: Silver, Winnisquam and Winnipesaukee.

The morning of my debut as a sexy wheelchair model was one of overcast skies with rain in the forecast – great muted colors for a successful photo shoot, and start to my GQ career. Stacy was a consummate professional; Matt a consummate goofball. It was splendid fun for all involved. Zuza and Rowan even got swept up into the fall photography shoot extravaganza, posing by the lake. Photos of NH and other travels can be seen on my website, Doing The Dirty Dishes.

With the photo shoot behind us, my fifteen minutes of fame fading fast, no longer puparazzi in tow, it was time to explore the Lakes Region. For the next three hours we drove aimlessly and endlessly down any roadway, paved or dirt, that we could enter with a 4×4 Jeep. We ended up in a small, quaint charming town, Meredith. We decided to stop for lunch at Twin Barns Brewing Company. There we would meet three retired professionals from Baston, MA. Never was more fun and laughter had on a brisk Saturday evening in fall than with Sheehan, McGuirk and GG.

Craig AKA GG is a retired dentist with a penchant for being a considerate guy. He and his close friends all bought mountain homes in nearby Meredith – which has more of a village ambiance than small city. It is the entrance town for tourists wishing to enter the Lakes Region of NH. The town has an intimate and restful feel to it, the perfect place some R&R, especially during a pandemic. On our way of town we stopped at Kellerhaus for some German chocolate decadence.

“Travel makes one modest, you see what a tiny place you occupy in the world. “

— Gustave Flaubert

After three days of epic excitement in the lakes and mountains regions it was time to migrate more toward the ocean, where New Hampshire owns an immense sliver of beachfront real estate. The Atlantic Ocean coastline of NH is a whopping 28.9 km, the shortest of any state. We were not so interested in the over-stimulating rocky seacoast beaches as much as the port city on the Piscataqua River, Portsmouth. It is a historic seaport and popular summer tourist destination.

Portsmouth, with it noted 17^th and 18^th–century colorfully painted homes, delicious local seafood restaurants, astounding art and architecture, winding town roads and ways replete with a plethora of parks and outdoor recreation areas, is a romantic town surely worthy of a weekend trip. Since “Chowda” is a staple of New England, each state having their own version (clam, seafood or fish), it was time to sample some local fare. Sanders Fish Market has the best chowder soup and lobster roll in NH. Though the lobster roll was incredibly delicious, Maine still wins the award.

When Zuza said that Rowan was a rock-star, she was not kidding. Literally everywhere we went with him people stopped to ask about, pet and photograph him. If we were in the car, even at a red light, it made no difference – the “Ro-Bear” was a dog in high demand –people everywhere flocked to him like a reincarnated neon Elvis in Memphis. After my first and only model photo shoot and ethereal fifteen minutes of fame, I was more than willing to give up my throne to my new Ursidae Canis lupis familiaris friend. Thank you Zuza and Rowan for a memorable trip!

Photo credit: Stacy Cusack Photography

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Jettisoned layover in Maine during Covid-19 crisis; Surviving scarcely on lobster rolls, whoopee pies and IPA.

I am grateful the universe guided my way to Maine for summer. There are a lot of locations for jetsam to wash ashore but Portland sure resulted in as serendipitous a coast as any to land. A reserved melancholic state filled with boundless Subarus and massive white pine forest, where I could spend my summer frolicking about in nature, or so I thought. As I soon discovered je ne sais quoi, it was a state of ‘Maniacs’ who know much less about survival in the bush and much more about fine cuisine and craft beers. I was in the right place; there are no mistakes in life.

More on Maine in a minute, but first an update on the wags from Queens, NYC: Bart and his pious compatriots in Pennsylvania (owners of the Hilton Garden Inn at JFK, NYC) provided round two of comedic relief after their abhorrent treatment of me at their hotel while stranded poor and homeless in NYC. As if their first response to asking me to leave their hotel, under a discriminatory (non-existent) 14 day stay policy, was not humorous enough, the second reply through their attorney wins the ‘almost Darwin’ medal of honor, a world-class pisser.

In my second week at the hotel from hell, while attempting to transfer from the toilet to my wheelchair, the grab-bar I was using for support broke off from the wall, leaving me to find support on a hard tile floor. Their lawyer, in his greatest vomit of jester twaddle, attempting to make me look bad, as vacuous his basis and unsound his argument, however sophomoric and ill-prepared his research and statement, replied to the NY State AG’s complaint by insinuating: 1. It was a made-up story; 2. It was revenge against their ‘raved about’ General Manager, Tracy Kass; and 3. I intentionally caused the grab-bar to break off from the wall. Bartholomew, please send me a package of what your Lancaster crew feeds you for breakfast – evidently reality changing.

It is hard to believe such saints still exist in this world but notwithstanding their holiness, I will address these delusional saboteur swines who treat loyal Hilton customers like trash then cower and hide behind a half-assed inept lawyer who I would not hire to defend my trespass dog. Allow me to pull back the curtain for you: 1. Your hotel clearly partakes in discriminatory practices – easily verified through other guests; and 2. I could have called an ambulance, sued and definitely walked with a settlement, akin to your ilk – but I did not, I chose the high road. To what end?!

None of your attorney’s baseless accusations are worthy a reply except only to rebut: 1. Permit me take away the function and operation of your legs and see how well you can stand up to pull a screwed-in bar, almost one meter above the floor, from the wall and 2. You first could start off by complying with Federal ADA and NY State bathroom building code(s) – your grab-bar was not mounted to wall studs. It was anchored into sheetrock, unable to handle load – sure to get you multiple city infractions upon [further] inspection; and assuredly, possible future litigation.

Hilton Honors has still yet to sufficiently address the situation or provide an adequate reply. They recently reported earnings to Wall Street, Q2 77% revenue decline. As well, Hilton has had to close 1000 hotels and has experienced a 56% decline in room revenue resulting from Covid-19. And this is how you respond to true-blue customers – silence? What are you so busy doing that customer service has fallen off the radar? One might think they would choose to treat their Diamond members a teensy-weensy better – but do not hold your breath. J.W. awaits my return.

As I mentioned in my first blog concerning being stuck in NYC under Covid-19 crisis, it did not take long in the car before my attitude and energy were on the rise. As my good friend Elena drove out of NYC, up Interstate 95 towards Maine, the excitement of visiting The Pine Tree State was palpable. We arrived into Portland later than expected. George at the Black Elephant Hostel was gracious enough to provide me an emergency number I could call to be let in. Safely ensconced by the cozy fire, cup of tea in hand, I was where I needed to be. Puff, puff, pass.

For the next eight days my home was the Black Elephant Hostel, a boutique hostel with a bohemian savoir-faire, owned and operated by a saucy local entrepreneur and former New Jersey native, previously in the horse business, Heather. George kindly reserved me a room that was ADA compliant. The bathroom in the room was exceptionally spacious, a real treat to a traveler in a wheelchair. As well, the kitchen was drafted by architects with the injured in mind; designed pragmatic and utilitarian, sunlight abound, a great place to congregate for mid-afternoon tea.

Aside from a superb kitchen you will also find a delightful general room with comfortable chairs, a table and a layout couch for a relaxing fireside chat or read and an outside patio and lawn area for joining other guests for a smoke or drink or chat. Marijuana is legal in Maine – becoming fully legal for retail sale in October, 2020. The outdoor garden seating area is a great place to meet with friends over a joint and discussion of transcendentalism. Albeit a cheeky owner, the staff, most especially George and Isabelle, was super helpful and caring, always willing to assist.

My over-confident exuberance was quickly replaced with worry and anxiety as summer housing was not panning out as originally thought. Housing is at a minimum in Portland. Real estate well over priced, is in a bubble. A few places did become available but then quickly turned south as one informed me the roommate no longer wanted me as a roommate (only after informed about my injury) and the other did not want my wheelchair banging up his thirty thousand dollars in new upgrades to his double-wide trailer. Anyway, probably prudent I do not appear on Springer.

Was coming to Maine the right choice? Of late, with housing options once again slipping out of reach, and money a wee bit short, it appeared inexorably I had placed myself in a worse off situation than in NYC. In spite of all successive otherwise invincible obstacles, I remained overly brimming with bold perseverance and infinite hope. What would I do now? Where would I go, sleep? Staying in a hostel was surely not the answer. It was expensive; not a long term solution.

After receiving some unsolicited compassionate help from a few friends, I was able to get a room at the local Hilton in order to reassess the situation and come up with a new plan. It soon became clear that I was in need of additional assistance; I had just become poor and homeless in Maine. It is similar to being poor and homeless in NYC but surrounded with more congenial people and prettier scenery. After five torturous days of having no-where to sleep I was ready to give up.

However, something deep inside told me it would be ok, that this unfortunate situation too shall pass. As if the universe was testing me to make sure I truly had given up control of the wheel of life. The lesson(s) must always be worked through and understood before one can advance past the incessant hurdles of life onto increased mental capacity and psychological resolve. As I state in my book, Unbreakable Mind: One first must pass through darkness before they can enter into the light; it is a journey, not something you can order up from the fast-food universe. There is no free ice cream in the world – all is well-earned, graced upon you – endowed by your higher-self.

The Vedic astrology reading, a gift from Sunita, I had from Nepal in June was coming true: I was warned I would face four months of hardship, having to rely on others for my survival: Doing the Dirty Dishes of life – only to emerge into the shining light whence soon thereafter. So I was now in the thick of the fight, in the middle of battle. As it turned out I did not qualify for any general assistance in Maine. Apparently the $178 in my checking account was not broke enough. The YMCA manager was able to find me a room but sharing one bathroom with forty other men on one floor, with my injury’s requirements, and its high costs, would not have been feasible.

After two weeks of being bounced around Portland like a pachinko ball in a Tokyo parlor it was time to give in and stay at a hotel. Portland is not a cheap city for lodging – and already suffers from a housing shortage. The manager at the Hilton did not want me to leave to another Hilton branded property for an extended stay so he offered me an amazeballs daily rate [to stay at his location]. It ended up being cheaper to stay there per night than the local hostel. I gladly accepted the deal. Vernon, Tim, Gudrun, Stephanie, Les, Al, Seonye and all staff were absolutely first-rate.

Once settled in and feeling a bit of wanderlust, it was time to explore what Maine had to offer. The most northeastern U.S. State sated with stunning ocean and lakes, craggy rocky coastline, limitless verdant forest, winding mountains and rivers, marvelous lighthouses and ripe maritime history, it is an outdoor wonderland – loaded with supernatural beauty at every new rocky cove. Our day trip to Sebago Lake with Joe, our new friend from Park Slope, Brooklyn, whom we met in the local hostel, was a proper introduction to the outdoor allure and natural grandeur of Maine.

One day Elena decided to take me on a road trip, a magic trail replete with drinks, food and breathtaking panorama. We ventured north 160 km to Camden, famous for its high mountainous peek, scenic vistas and gorgeous views of the harbor and surrounding landscape. We had stopped on our way into town at a local oyster farm, and along with the healthy snacks, pita and hummus Elena packed, we had ourselves a smorgasbord atop the hill, whilst the sun set over the harbor. After some mouthwatering local seafood and delish beers in town, we were off back to Portland.

One weekend an old friend, Sunita, from Boston, visited with her daughter Hazel. It was a typical summer day in Maine, bright azure sky overflowing with cotton-ball clouds, awaiting outdoor exploration. We ventured to the Head Light Lighthouse, just across Casco Bay at Fort Williams Park. There was a local restaurant’s lobster roll stand just up the hill – wow. No doubt I agree that roadside stands serve the best rolls in Maine. On another day we visited Old Orchard Beach and all its tourist fanfare. On our way home we stopped at Bayley’s Seafood for their NE Clam Chowder and a shrimp roll; also stopping at Clambake Seafood Restaurant for locally fried Maine clams. The best “Clam Chowda” and tastiest fried clams I ever savored, respectively.

A new friend, Rita, from Brasil, the following weekend, invited me out for lobster rolls and oysters. We decided to spend the day at Pine Point, a breezy back-bay sand-grass filled marshy delight where delectable food and drink are served at any number of “famous” restaurants. We settled for the local empire of Bayley’s – this time visiting their Pound Shack, on the water. Social distancing in place, masks off, it was a splendid day of hoppy IPAs, freshly shucked oysters with briny liquor and spicy peel-n-eat shrimp. Next we plan to meet in Rio de Janeiro.

The list of out-of-this-world foodstuffs, pioneered by distinctive carpet-bagging restaurateurs with all the right ingredients to make your taste buds pop with excitement, is inexhaustible. The square pizza at Slab Sicilian Street Food is one of a kind, worthy of review. The Thirsty Pig has the most unique menu of house-made hot dogs [with toppings] and sausages, paired with local beers. After sampling lobster rolls at Red’s Eats in Camden, the lighthouse stand, High Roller, Bayley’s, and one upscale restaurant, Scales, the best was High Roller in downtown Portland.

The local bar scene is as bustling as the food scene, with many locations sharing both honors. The East Bayside district of Portland, with its old emptied-out capacious industrial warehouses and expansive lots, has been turned into an extensive neighborhood of eclectic flavorful micro-breweries. Kris and Marty AKA baby tiger (his 14 yr old Shiatsu) visited one Saturday from New Hampshire. We selected Austin Street Brewery – perfect for sitting outdoor with friends. We ended up pairing with Sarah and Gabe, on their second date, which were sitting at the table next to ours. Later we met Miguel at Rosie’s Restaurant and Pub, where food and drink is served late into the night. And in a town where most places close at 9pm, it is a refreshing godsend.

If ever there was a place to be stuck for the summer, Maine wins the award. Portland has quickly moved onto the top three list of my favorite small US cities for food and beer. A charming and enchanting town, filled with a mix of artistic and liberal personalities, a feeling of unrestricted freedom to expand inside & outside the self, packed with an endless number of satiated artisanal restaurants and drinking establishments, it is certainly a place to visit with an open stomach and heart – without fail, both will be better off after a short visit. They will thank you tremendously.

With Europe unquestionably now in the rearview mirror, as the world is mired in a continuing international health and economic crisis, it begets the million dollar question: where off to next?

Stay tuned!

CLICK HERE for PART I of Covid-19 story: Stranded in NYC, JFK.