Jettisoned layover in Maine during Covid-19 crisis; Surviving scarcely on lobster rolls, whoopee pies and IPA.

I am grateful the universe guided my way to Maine for summer. There are a lot of locations for jetsam to wash ashore but Portland sure resulted in as serendipitous a coast as any to land. A reserved melancholic state filled with boundless Subarus and massive white pine forest, where I could spend my summer frolicking about in nature, or so I thought. As I soon discovered je ne sais quoi, it was a state of ‘Maniacs’ who know much less about survival in the bush and much more about fine cuisine and craft beers. I was in the right place; there are no mistakes in life.

More on Maine in a minute, but first an update on the wags from Queens, NYC: Bart and his pious compatriots in Pennsylvania (owners of the Hilton Garden Inn at JFK, NYC) provided round two of comedic relief after their abhorrent treatment of me at their hotel while stranded poor and homeless in NYC. As if their first response to asking me to leave their hotel, under a discriminatory (non-existent) 14 day stay policy, was not humorous enough, the second reply through their attorney wins the ‘almost Darwin’ medal of honor, a world-class pisser.

In my second week at the hotel from hell, while attempting to transfer from the toilet to my wheelchair, the grab-bar I was using for support broke off from the wall, leaving me to find support on a hard tile floor. Their lawyer, in his greatest vomit of jester twaddle, attempting to make me look bad, as vacuous his basis and unsound his argument, however sophomoric and ill-prepared his research and statement, replied to the NY State AG’s complaint by insinuating: 1. It was a made-up story; 2. It was revenge against their ‘raved about’ General Manager, Tracy Kass; and 3. I intentionally caused the grab-bar to break off from the wall. Bartholomew, please send me a package of what your Lancaster crew feeds you for breakfast – evidently reality changing.

It is hard to believe such saints still exist in this world but notwithstanding their holiness, I will address these delusional saboteur swines who treat loyal Hilton customers like trash then cower and hide behind a half-assed inept lawyer who I would not hire to defend my trespass dog. Allow me to pull back the curtain for you: 1. Your hotel clearly partakes in discriminatory practices – easily verified through other guests; and 2. I could have called an ambulance, sued and definitely walked with a settlement, akin to your ilk – but I did not, I chose the high road. To what end?!

None of your attorney’s baseless accusations are worthy a reply except only to rebut: 1. Permit me take away the function and operation of your legs and see how well you can stand up to pull a screwed-in bar, almost one meter above the floor, from the wall and 2. You first could start off by complying with Federal ADA and NY State bathroom building code(s) – your grab-bar was not mounted to wall studs. It was anchored into sheetrock, unable to handle load – sure to get you multiple city infractions upon [further] inspection; and assuredly, possible future litigation.

Hilton Honors has still yet to sufficiently address the situation or provide an adequate reply. They recently reported earnings to Wall Street, Q2 77% revenue decline. As well, Hilton has had to close 1000 hotels and has experienced a 56% decline in room revenue resulting from Covid-19. And this is how you respond to true-blue customers – silence? What are you so busy doing that customer service has fallen off the radar? One might think they would choose to treat their Diamond members a teensy-weensy better – but do not hold your breath. J.W. awaits my return.

As I mentioned in my first blog concerning being stuck in NYC under Covid-19 crisis, it did not take long in the car before my attitude and energy were on the rise. As my good friend Elena drove out of NYC, up Interstate 95 towards Maine, the excitement of visiting The Pine Tree State was palpable. We arrived into Portland later than expected. George at the Black Elephant Hostel was gracious enough to provide me an emergency number I could call to be let in. Safely ensconced by the cozy fire, cup of tea in hand, I was where I needed to be. Puff, puff, pass.

For the next eight days my home was the Black Elephant Hostel, a boutique hostel with a bohemian savoir-faire, owned and operated by a saucy local entrepreneur and former New Jersey native, previously in the horse business, Heather. George kindly reserved me a room that was ADA compliant. The bathroom in the room was exceptionally spacious, a real treat to a traveler in a wheelchair. As well, the kitchen was drafted by architects with the injured in mind; designed pragmatic and utilitarian, sunlight abound, a great place to congregate for mid-afternoon tea.

Aside from a superb kitchen you will also find a delightful general room with comfortable chairs, a table and a layout couch for a relaxing fireside chat or read and an outside patio and lawn area for joining other guests for a smoke or drink or chat. Marijuana is legal in Maine – becoming fully legal for retail sale in October, 2020. The outdoor garden seating area is a great place to meet with friends over a joint and discussion of transcendentalism. Albeit a cheeky owner, the staff, most especially George and Isabelle, was super helpful and caring, always willing to assist.

My over-confident exuberance was quickly replaced with worry and anxiety as summer housing was not panning out as originally thought. Housing is at a minimum in Portland. Real estate well over priced, is in a bubble. A few places did become available but then quickly turned south as one informed me the roommate no longer wanted me as a roommate (only after informed about my injury) and the other did not want my wheelchair banging up his thirty thousand dollars in new upgrades to his double-wide trailer. Anyway, probably prudent I do not appear on Springer.

Was coming to Maine the right choice? Of late, with housing options once again slipping out of reach, and money a wee bit short, it appeared inexorably I had placed myself in a worse off situation than in NYC. In spite of all successive otherwise invincible obstacles, I remained overly brimming with bold perseverance and infinite hope. What would I do now? Where would I go, sleep? Staying in a hostel was surely not the answer. It was expensive; not a long term solution.

After receiving some unsolicited compassionate help from a few friends, I was able to get a room at the local Hilton in order to reassess the situation and come up with a new plan. It soon became clear that I was in need of additional assistance; I had just become poor and homeless in Maine. It is similar to being poor and homeless in NYC but surrounded with more congenial people and prettier scenery. After five torturous days of having no-where to sleep I was ready to give up.

However, something deep inside told me it would be ok, that this unfortunate situation too shall pass. As if the universe was testing me to make sure I truly had given up control of the wheel of life. The lesson(s) must always be worked through and understood before one can advance past the incessant hurdles of life onto increased mental capacity and psychological resolve. As I state in my book, Unbreakable Mind: One first must pass through darkness before they can enter into the light; it is a journey, not something you can order up from the fast-food universe. There is no free ice cream in the world – all is well-earned, graced upon you – endowed by your higher-self.

The Vedic astrology reading, a gift from Sunita, I had from Nepal in June was coming true: I was warned I would face four months of hardship, having to rely on others for my survival: Doing the Dirty Dishes of life – only to emerge into the shining light whence soon thereafter. So I was now in the thick of the fight, in the middle of battle. As it turned out I did not qualify for any general assistance in Maine. Apparently the $178 in my checking account was not broke enough. The YMCA manager was able to find me a room but sharing one bathroom with forty other men on one floor, with my injury’s requirements, and its high costs, would not have been feasible.

After two weeks of being bounced around Portland like a pachinko ball in a Tokyo parlor it was time to give in and stay at a hotel. Portland is not a cheap city for lodging – and already suffers from a housing shortage. The manager at the Hilton did not want me to leave to another Hilton branded property for an extended stay so he offered me an amazeballs daily rate [to stay at his location]. It ended up being cheaper to stay there per night than the local hostel. I gladly accepted the deal. Vernon, Tim, Gudrun, Stephanie, Les, Al, Seonye and all staff were absolutely first-rate.

Once settled in and feeling a bit of wanderlust, it was time to explore what Maine had to offer. The most northeastern U.S. State sated with stunning ocean and lakes, craggy rocky coastline, limitless verdant forest, winding mountains and rivers, marvelous lighthouses and ripe maritime history, it is an outdoor wonderland – loaded with supernatural beauty at every new rocky cove. Our day trip to Sebago Lake with Joe, our new friend from Park Slope, Brooklyn, whom we met in the local hostel, was a proper introduction to the outdoor allure and natural grandeur of Maine.

One day Elena decided to take me on a road trip, a magic trail replete with drinks, food and breathtaking panorama. We ventured north 160 km to Camden, famous for its high mountainous peek, scenic vistas and gorgeous views of the harbor and surrounding landscape. We had stopped on our way into town at a local oyster farm, and along with the healthy snacks, pita and hummus Elena packed, we had ourselves a smorgasbord atop the hill, whilst the sun set over the harbor. After some mouthwatering local seafood and delish beers in town, we were off back to Portland.

One weekend an old friend, Sunita, from Boston, visited with her daughter Hazel. It was a typical summer day in Maine, bright azure sky overflowing with cotton-ball clouds, awaiting outdoor exploration. We ventured to the Head Light Lighthouse, just across Casco Bay at Fort Williams Park. There was a local restaurant’s lobster roll stand just up the hill – wow. No doubt I agree that roadside stands serve the best rolls in Maine. On another day we visited Old Orchard Beach and all its tourist fanfare. On our way home we stopped at Bayley’s Seafood for their NE Clam Chowder and a shrimp roll; also stopping at Clambake Seafood Restaurant for locally fried Maine clams. The best “Clam Chowda” and tastiest fried clams I ever savored, respectively.

A new friend, Rita, from Brasil, the following weekend, invited me out for lobster rolls and oysters. We decided to spend the day at Pine Point, a breezy back-bay sand-grass filled marshy delight where delectable food and drink are served at any number of “famous” restaurants. We settled for the local empire of Bayley’s – this time visiting their Pound Shack, on the water. Social distancing in place, masks off, it was a splendid day of hoppy IPAs, freshly shucked oysters with briny liquor and spicy peel-n-eat shrimp. Next we plan to meet in Rio de Janeiro.

The list of out-of-this-world foodstuffs, pioneered by distinctive carpet-bagging restaurateurs with all the right ingredients to make your taste buds pop with excitement, is inexhaustible. The square pizza at Slab Sicilian Street Food is one of a kind, worthy of review. The Thirsty Pig has the most unique menu of house-made hot dogs [with toppings] and sausages, paired with local beers. After sampling lobster rolls at Red’s Eats in Camden, the lighthouse stand, High Roller, Bayley’s, and one upscale restaurant, Scales, the best was High Roller in downtown Portland.

The local bar scene is as bustling as the food scene, with many locations sharing both honors. The East Bayside district of Portland, with its old emptied-out capacious industrial warehouses and expansive lots, has been turned into an extensive neighborhood of eclectic flavorful micro-breweries. Kris and Marty AKA baby tiger (his 14 yr old Shiatsu) visited one Saturday from New Hampshire. We selected Austin Street Brewery – perfect for sitting outdoor with friends. We ended up pairing with Sarah and Gabe, on their second date, which were sitting at the table next to ours. Later we met Miguel at Rosie’s Restaurant and Pub, where food and drink is served late into the night. And in a town where most places close at 9pm, it is a refreshing godsend.

If ever there was a place to be stuck for the summer, Maine wins the award. Portland has quickly moved onto the top three list of my favorite small US cities for food and beer. A charming and enchanting town, filled with a mix of artistic and liberal personalities, a feeling of unrestricted freedom to expand inside & outside the self, packed with an endless number of satiated artisanal restaurants and drinking establishments, it is certainly a place to visit with an open stomach and heart – without fail, both will be better off after a short visit. They will thank you tremendously.

With Europe unquestionably now in the rearview mirror, as the world is mired in a continuing international health and economic crisis, it begets the million dollar question: where off to next?

Stay tuned!

CLICK HERE for PART I of Covid-19 story: Stranded in NYC, JFK.

Travel Blog: Click here.

Spiritual Blog: Click here.

Book: Unbreakable Mind. (Print, Kindle, Audio)

Doing The Dirty Dishes Podcast: Watch or listen to episodes and subscribe: Spotify, Apple Podcast, Buzzsprout. Also available on Google Podcast, iHeart, Tunein, Amazon Alexa and Stitcher.

Doing The Dirty Dishes YouTube channel – watch and subscribe.

Social Media links: Twitter, Instagram and Linkedin.

Travel Blog links: Covid-19 stranded in NYC JFK and Maine – also travel stories on Ireland, Spain, Sweden, Belgium, Iceland, Colombia (Espanol version), Amsterdam, Germany, New Hampshire, TN and NYC.

Personal Website link where you can also find my book, photos of my travels and updates on current projects.

Thank you for your love and support.

Bruges, Belgium: Your velvety waffles, twice-cooked fries, succulent mussels, tasty beers and rich buttery chocolate are pure decadence.

Belgium was never a country that stood out to me and screamed “come visit” all I have to offer. Truth be told, I did not know what she had to offer other than gastronomic delight. I first encountered this quietly hidden mischievous country while in community college in the early 1990s. While visiting England, as part of a cultural foreign exchange program, a few of us decided to wonder astray to further explore mainland Europe. Oddly enough, Belgium was only chosen as one in our group was a chef from a big casino in Atlantic City, whose employer was picking up the tab on all food and drink bills as part of a foreign taste discovery tour. Dave was a wild cat who liked to party; lockstep, we all followed his lead.

We had not arrived in Brussels ten minutes before Dave began watering at the mouth over the thought of all the beers and foods he was about to try, and others he had yet to discover. As large casinos are always on the hunt to increase the food variety they offer at their restaurants, twice a year, all expenses paid, they fly selected chefs anywhere in the world to eat and drink, on their dime. As Dave was already there because of a program the casinos increased his expense account. That is where we came in; the casino was only meant to pay “his” dining costs. Well, I can assure you, it was not eleven minutes before Dave was buying the first round of Trappist beers. It was my first taste of Belgium beer – unforgettable.

For the next three days our motley crew of misfits wreaked havoc on Brussels and our stomachs. I was introduced to a whole new world of food that, until that time, I did not know even existed. A few years earlier my eyes were opened up to the world through international travel, writing one’s own page of history, and now my horizons were being spread even further in a new direction: the refined world of a culinary and oenophile palate. Dave was a true connoisseur, especially all things French. He introduced us to a whole new world – and took us along for the ride, first class. Though we may have been unsure some items he ordered, we tried them all. Not one complaint registered, but plenty of memories did.

My first trip to Belgium was memorable but did not leave me with the immediate desire to return soon without reservation. Fast forward twenty-seven years and I am now spending my summers living in Amsterdam, Holland. A close friend from Philadelphia, Joe, decided to visit me in Europe. What started out as a one week trip turned into two, then into five, before finally settling on an auspicious seven. We decided we would take a few local side trips within Western Europe to visit some fun places. Spain was a bit too long in an auto for my injury so we flew there, deciding driving to Cologne, Germany and Bruges, Belgium. First stop on our adventure was Bruges – a city visited long before with some fellow comrades.

With all activity of prior nights’ raucous debauchery, those of young ‘innocent’ teens running amok in Europe, long forgotten, it was time for diverging roads and new indelible memories – Bruges awaited. Joe had never been to Europe – it was his first time. As almost always is the case I travel the world solo, so it was super helpful having someone along for the ride. And also someone to relieve me of driving responsibility, which can be quite taxing on my body as it continues to heal and progress further toward walking again. In life, it is only through Doing the Dirty Dishes that one can hope to change or grow as a person. One must get their hands dirty in life, becoming bold, vulnerable, choosing the path less chosen.

Long ago on my first visit to Belgium, a side-trip while on a cultural exchange program in England, we only swiftly visited Brussels, Bruges, Ghent and Antwerp. We were students on the hunt for anything non-academic and everything fun. My trip this time is a bit different as now I travel in a wheelchair. In my recent book: Unbreakable Mind – written for those facing an insurmountable obstacle or struggle in life, or those looking for a great story of motivation and inspiration – I speak on the need of continually broadening and expanding the horizons in your life; when the story ends life begins, and to travel the world is to remove prejudice through cultural understanding. Plan a trip in 2020 ~ hence this blog!

Since we only had a few days to visit we decided to pick one town, reserve a hotel and explore all the popular local sites. We chose Bruges. It is my favorite city in Belgium to visit. Located in the northwest, the capital of West Flanders, it is most well known for its picturesque canals, cobblestone streets and remarkable buildings from the medieval time period. In previous years, with its huge canal network and access to international seas, the city was known for fishing and extensive European trade. The most distinguished part of town is city center, home to fine Burg Square, where the 14^th-century City Hall (Stadhuis) is located, and nearby Markt Square, with its 13^th-century Belfry and 83m tower with a view.

We chose to stay in the most central location, a hotel only fifty meters from Markt Square. Knowing the streets would not be forgiving on a manual wheelchair, it was important to be closer to the action. To claim access to the hotel in a wheelchair was difficult would be the understatement of the year; making the hotel clerk’s message to me a few months earlier on the ease of access the overstatement of 2019. Without Joe’s help I would have had a very hard time even getting in the front entrance. There were two hard doors to navigate before entering a one-man elevator with only a hair to spare for the wheelchair. The halls were carpeted, curvy and hilly – all nightmares for a wheelchair. Joe was an angel with wings.

As we had arrived mid-evening, there was no time to waste – local treats awaited arrival to our bellies. What would we try first? Joe was seduced by my description of the best waffles in the world. Well, there was no shops close-by who sold such warm goodness. Joe spotted a fry stand. After polishing off two orders of twice-cooked fries (Dutch are cooked once only) with obligatory mayonnaise (Andalouse), we decided on a drink. As we were already on Markt Square, there was no lack of outside restaurants to sit and enjoy the local delectable eats while enjoying the sun, conversation and amazing people watching. Six hours and three outdoor cafes later, while chatting with Nepalese staff, we closed down the plaza.

In Holland, their neighbor to the north, they prefer to call them Flemish fries (Vlaamse frites). They take their fries seriously in this part of the world, and so that ‘label’ ensures them a guarantee of the highest quality. Belgian fries are best known for being freshly cut, irregularly shaped, thick, distinct potato taste – and, twice-fried, served in a paper cone, they are crispy on the outside and super light on the inside. Flemish refers to Vlaanderen, which is the northern section of Belgium that is Dutch speaking. The Dutch relate well to this part of the country because they share the same language and history. Once upon a time they were the same country. The southern part of Belgium speaks French and is closer to France.

Over the next few days we would explore the city residents simply consider a village. A cosmopolitan yet nostalgic town at heart, with roots in medieval Europe, home to the regions’ most talented artists, an assortment of fine dining, it is an international city of tourists that maintains a small-town heartbeat. The realm of eats spans from inexpensive street foods to expensive Michelin-star dining establishments. My five all-time delicious items to consume when in Belgium: Trappist monk beers, mussels, waffles, fries and chocolate. There are fourteen Trappist monasteries, six of which are located in Belgium. The city offers all types settings, from street to casual to modern. There is something for everyone to relish.

As you walk through the narrow cobbled streets, past astonishing medieval architecture and buildings such as the Belfry and Rose Hat Quay, exploring the quaint canals – possessing their own special energy, finding hidden off-the-beaten-path gems, feeling the song of this seductive mistress being sung unto your soul. The easiest way to see the city’s extensive network of canals is by boat tour. The city’s past is affluent and influential, once home to the Hof Bladelin, a part of the Medici banking system. Float by the Jan Van Eyckplein and Burgher’s Lodge, at one time where you could find the city’s famous and elite. The Groeningemuseum displays art of the ‘Flemish Primitives,’ such as Hans Memling and Jan Van Eyck.

The city is best explored on foot – getting out into the streets and seeing what aesthetic pleasures await your discovery. The historic core of Bruges is an UNESCO world heritage protected site. Once you get beyond city limits there is an extensive network of abbeys and castles, known as Brugse Ommeland. Visit the squares, climb the tower and see the cityscape views, eat some of the endless street foods, go to a fancy restaurant, take a bike ride through Loppem Castle – a garden labyrinth built for noble offspring dated to the 19^th-century, take a canal boat tour, go to a museum or enjoy the summer sun with friends – savor life. Americans do not pale in comparison – Europeans focus more on enjoying life to its fullest.

Most cities in Europe I visit require navigating public transportation systems, whereas Bruges, village-like and historic, with only tapered canals and cobbled roads to navigate, nonetheless still a daunting task in a wheelchair, is manageable. Regardless, the number of worries never changes. Bruges, with its small doorways and untold stairs, is not for the novice injured traveler. With a bit of meticulous planning, you could have a spectacular trip. And when things do not go as planned, which is often in my case, trust that the universe will see you through it. Otherwise, start with fries and mussels (Moules frites), with a Westmalle Dubbel on tap, followed by a warm waffle with chocolate, strawberries and cream as dessert.

Travel Blog: Click here.

Spiritual Blog: Click here.

Book: Unbreakable Mind. (Print, Kindle, Audio)

Doing The Dirty Dishes Podcast: Watch or listen to episodes and subscribe: Spotify, Apple Podcast, Buzzsprout. Also available on Google Podcast, iHeart, Tunein, Amazon Alexa and Stitcher.

Doing The Dirty Dishes YouTube channel – watch and subscribe.

Social Media links: Twitter, Instagram and Linkedin.

Personal Website link where you can also find my book, photos of my travels and updates on current projects.

Thank you for your love and support.

Colombia: Eres dulce, ardiente y picante, tentadora y seductora – tus besos me sedujeron.

Todo lo que puedo recordar es que yo estaba pensado “¿Wow, esto está realmente pasando? Eran finales de los 1990’s y yo había sido contratado como maestro para el Colegio en Bucarmanga, en el Departamento Santander, en el Norte-Central de Colombia, en un contrato de dos años. Resulta ser que al tiempo que recibía mi Visa de trabajo para Colombia, me estaban ofreciendo una posición en Tokio, Japón, con el gobierno japonés. Decidí moverme al Este en lugar del Sur, determinando que encontraría otro tiempo y oportunidad para regresar a Colombia. Usualmente la vida no nos da segundas oportunidades, pero, veinte años después, la vida me da la oportunidad. Desde ese entonces es como si Colombia me llamara, dijera mi nombre con un encanto ilimitado, me susurrara dulcemente al oído, la seductora de indias – una vez mordido ya no hay timidez. Estoy enamorado. Este es el cuento de mi aventura en Colombia, viajando lesionado en silla de ruedas, y de toda la maravilla y esplendor que resultó de la magia del tren.

Era un vuelo temprano a la tierra ardiente y picante desde Filadelfia: 06:00. Eso significaba despertarme a las 3:00 am, casi sin haber dormido. No era un comienzo prudente para un viaje largo con una escala de ida y otra de regreso. Poder descansar mi cuerpo en posición horizontal durante la noche le da a mi cuerpo y músculos el alivio necesario por un día de embestida de la presión a mi columna vertebral, siempre lo necesito con desesperación. La escala en Atlanta fue un regalo y una maldición por igual. Me permitió estirarme y tener un fácil acceso al baño, así mismo esto causo que se alargara el tiempo de mi viaje, causando innecesariamente estrés en mi cuerpo. Antes de cualquier viaje pienso en todas las variables posibles e imaginables: costos, tiempos de viaje, aeropuertos, retrasos y posibles escalas, comidas y el estado actual de mi recuperación. Cada aerolínea y/o aeropuertos tienen su propio personal que asiste todas estas necesidades. Cada año he notado que estos servicios no solo han crecido en cantidad, sino también y aun más importante en eficiencia. Son como un regalo celestial. Gracias a ustedes por toda su ayuda.

Tan pronto llegamos a Colombia, en ese instante supe que habíamos llegado al trópico. Aeropuertos de tipo retro, aeropuertos donde se despliegan escaleras de acero, estacionamientos de aviones en medio de la nada, verdes palmas alrededor, la sensación que te da su aire, es como si te golpeara una toalla caliente mojada, navegación requerida, son de lo mejor; sobre todo cuando un discapacitado necesita ser sacado del avión en una silla temblorosa de metal asistido por dos hombres delgados del personal de aeropuerto. Fue un viaje divertido, por lo menos no me tiraron, un punto para Stevo. (fotos de mi viaje las pueden ver aqui.) Como lo escriboen mi libro, en la vida, si uno quiere lograr algo importante o sustancial, debes entrar en la tómbola, presentarse, correr el riesgo y participar: Doing the Dirty Dishes [de vida].

Este iba a ser el primer viaje a un país industrializado donde sabía que los estándares no serían una especificación internacional, si es que existían. Desafíos abundantes, tantos como malezas en manantiales, estaban en todas partes. Apenas salí del aeropuerto fui acosado por una manada de taxistas. Pedro me pareció una buena opción, me gusto su currículo: un nombre bíblico en un país bastante católico. Buena elección. Puntuación doble para Stevo. Solo el equipaje en el asiento trasero del taxi, la silla de ruedas iba en la cajuela. Cumbia la música a todo volumen hasta que llegamos al hotel. Fue un trayecto corto de tan solo 9 kilómetros, no me tomo mucho tiempo para darme cuenta que estaba en el lugar correcto. La energía de Colombia te abraza, yo lo podía sentir en mi corazón. Estaba donde se suponía que debía estar en el tiempo adecuado en mi vida. No hay errores. Aún estaba inseguro por que el universo me había mandado a Colombia justo en esta intersección, sin embargo, pronto encontraría la razón. Tan pronto entre a Boca Grande, Un camino largo y con curvas por la carretera mientras casi podría abrazar la playa y las olas, era 420 y “Peter el Papa” estaba más que feliz de compartir un poco de amor fraternal. Puntuación de bonificación para Stevo. Bienvenido a Colombia, era una grandiosa “Bienvenida” si tú me preguntaras.

Apenas baje del taxi y me enfrente con mi primer obstáculo real. La pendiente del camino de la entrada del hotel era demasiado empinada como para recorrerla yo solo en la silla de ruedas. Esta situación no ayudaba ya que el 90% de mi hotel estaba rodeado de la playa y no tenía banquetas para caminar, y cuando había algunas estas, eran demasiado difíciles ya que tenían piedras o escalones y algunos de los bordes eran de medio metro. Tener acceso a restaurantes o bares estaban fuera de mi alcance sin pedir ayuda o que el taxi me dejara en la entrada. Incluso tomar los elevadores del hotel requerían un empuje hacia arriba, era una pendiente pequeña pero empinada. No tenía baños accesibles excepto el de mi cuarto que era en el piso 29. No me era accesible elcafé del lobby del hotel, eso era un gran impedimento. El viajar mientras estás discapacitado o lesionado requiere una planificación impecable.

Me recordóde mis días en Magee Rehabilitation Hospital se “supone” que es uno de los mejores Hospitales de terapia física en Filadelfia, donde me querían correr por reusarme a aprender como saltar grandes bordos o banquetas en mi silla de ruedas. No le encontraba el punto. Por el contrario, pensé que era violento y peligroso. Mi respuesta a eso fue fácil: “Yo pediré por ayuda. (durante este viaje fui levantado en mi silla de ruedas en el aire, eran tantos los obstáculos y ocurrencias, más de lo que se puedan imaginar)” Cartagena fue verdaderamente un sinfín de obstáculos que recorrer en mi silla de ruedas. Mejor eso lo contare más adelante, pero nunca fue un problema. Este es un viaje de lesionado—Bienvenido al Club. En mi libro Unbreakable Mind hablo sobre la necesidad de levantarse y salir al mundo y vivir de nuevo. Todos los tropiezos no deben de contar, lo que cuenta es todas las veces que te levantaste. Esa es la mayor fuente de madurez y desarrollo en la vida, en vivirla, en ser feliz. “la Buena vida mi amiga”

Hotel Dubai Cartagena originalmente no sugería detalladamente las habitaciones accesibles para lesionados, en mi búsqueda inicial en línea en tres grandes sitios web de viajes. Yo quería saber más, así que me contacté directamente con el hotel. Lo bueno es que lo hice, ya que ellos querían, podían y estaban más que felices de tenerme como huésped. Usualmente encuentras información inadecuada o simplemente errónea en los sitios web de viajes, así que sé más inteligente y trata de buscar más información. Escribe correctamente tus preguntas, habla y has preguntas directas sobre tus necesidades para así poder estar seguro que estarán cubiertos tus requerimientos para lo que necesitas sobre como tener un viaje placentero para tus discapacidades en especial, antes de tomar cualquier decisión. Porque cuando de antemano piensas que todo estará bien pueda que fácilmente cambie y se vaya todo a la mierda. Este hotel me aseguró que reservaría para mí una habitación con regadera y baño accesible a mis necesidades incluyendo otros de mis requerimientos, era como escuchar fanfarrias y campanas para un huésped lesionado. Bueno, ¿puedes adivinar qué pasó? Entonces sean bienvenidos a un día en mi vida.

El portero me acompañó a mi habitación. Al ver una cama en cual podría recostarme para estirarme y descansar mi cuerpo, lo eché a un lado, realicé un chequeo del baño, me lavé la cara con agua y jabón, cuando apenas estaba postrado en mi cama estilo King California me di cuenta de que no estaba en una habitación para discapacitados. Ramón, Gerente de Operaciones, llegó unos minutos después de mi llamado. Después de visitar diez habitaciones del hotel, todas con diseños diferentes, determinamos que se debían hacer algunas modificaciones en la ducha y el inodoro para hacerla accesible. Hubo que quitar tres grandes paneles de vidrio para permitir el acceso de mi silla de ruedas al área del inodoro y la ducha sin tener que pasar por una serie de obstáculos casi imposibles; Los que podrían causar problemas en una situación de emergencia, si fuera necesario. Juan, el gerente del hotel, era la persona más atenta y complaciente que una persona lesionada podría desear, me preparó la mejor calabaza y bombilla de Argentinean mate. Fabio y su equipo de cocina hicieron todo lo posible para preparar la comida más deliciosa. Al final, me pasaron a una suite en el último piso. Recibí un pase de cortesía de $ 200.

Cartagena, fundada en el siglo XVI, en la costa colombiana, repleta de plazas, calles empedradas y arquitectura colonial de colores brillantes, es mágica. La gente es tan interesante y ecléctica como los interminables edificios pintados en colores pastel en la Ciudad Vieja. Donde quiera que vayas te encontrarás con amigos colombianos, desde taxistas hasta vendedores ambulantes y camareros; solo una pequeña parte del telar que une a esta fenomenal gente y la ciudad de El Caribe. El marisco es uno de los mejores que he probado en el planeta. Y la muy establecida Diáspora libanesa, que emigró a Colombia del Imperio Otomano en los siglos XVIII y XIX por razones religiosas y económicas, también tiene comidas deliciosas fuera de este planeta. Todos los mejores lugares turísticos locales están cerca y son fácilmente visitados en automóvil o autobús público. Desde que me lesioné, opté por un conductor privado para el día. Y ya que estaría tomando fotos con mi nuevo Sony Alpha 6300, la ventana del auto serviría como mi apertura creativa.

No había pasado una semana y dos de mis escenarios de viajeros lesionados más temidos fructificaron. En mi lista de los acontecimientos más temidos y ansiosos mientras viajaba por el mundo en una silla de ruedas, dos de los tres primeros son tener un estómago enfermo y un resfrío. Bueno, el tiempo había llegado; por supuesto, cuando llueve, se vierten, ambos me llegaron por la espalda, sin darme cuenta.Después de ser cuidado y atendido por Simon y mis amigos, decidí explorar la Ciudad Vieja en taxi por la noche. Fue justo lo que ordenó el médico, permitiéndome visitar la ciudad en su magnífica gloria nocturna.Por la noche, hay un “sentimiento” diferente para la gente y la ciudad, como si se presionara un botón y la energía se relajará aún más. Durante las próximas dos semanas tomé muchos viajes en taxi con mi cámara lista para filmar todo, desde el Castillo de San Felipe de Barajas, la Plaza de Las Bóvedas, Getsemaní y muchos otros barrios culturales locales, algunos con arte callejero de renombre mundial. Cartagena es una ciudad rica en historia y cultura, con una belleza infinita, una verdadera delicia. ¡Ve y visítala!

Aparte de los contratiempos de un viaje normal, ocasionales salidas equivocadas, ser robado a ciegas por un cambista de la calle, luchar contra los vendedores ambulantes de playa y la lucha perpetua con los taxistas por tarifas excesivas, mi aventura en Colombia fue un gran éxito. No se podría haber hecho sin el cariño y el apoyo de otros, los amigos y extraños por igual. Michael, un amigo de Alemania, a quien conocí mientras vivía en Ámsterdam, vino de visita por una semana. Fue tan bueno tenerlo allí; siendo parte de su viaje interior, igual como yo había comenzado. Simón, mi vecino y un capitán de yate noruego, con base en Miami, Florida, eran mis brazos y piernas muchos días cuando estaba acostado en la cama luchando contra un resfriadovicioso o los horrendos problemas estomacales que experimentaba, los cuales requirieron antibióticos, pro-bióticos y Algunos TLC internacionales. El personal del hotel fueron muy amables y serviciales. Siempre estaré muy agradecido por todo el amor y la ayuda que recibí.

Como resultado de mi accidente, no pude viajar internacionalmente durante seis años. Mi voluntad y mi espíritu fueron quebrantados. Pero ahora mientras viajo por el mundo me siento más cómodo: estar en el flujo cotidiano, vivir la vida. Fue la última parte de mi libertad recuperada y estaba más que extasiado de viajar y experimentar el mundo nuevamente. Es la misma razón por la que inicié este blog: para ayudar a inspirar a otros lesionados a viajar de nuevo, a abrir los ojos a las posibilidades que existen, cuando uno abandona la seguridad de su hogar. Cada viaje empujo mis límites un poco más lejos que el anterior. Esto me ha brindado un crecimiento interno ilimitado y la experiencia más maravillosa al conocer personas extraordinarias y visitar lugares sobrenaturales, ese tipo que solo se encuentra cuando tus ojos y tu corazón están bien abiertos; aceptar y enfrentar nuevos desafíos de cada reto, formando recuerdos indelebles, al mismo tiempo que se forjan relaciones profundas y significativas que duraran toda la vida. Colombia cumplió con todo lo anterior. Tomé sus aguas frescas y ahora me siento con ganas de escucharla para que vuelva a llamar mi nombre, Colombia está para siempre en mi corazón. ¡Besitos, mi amor!

Traducción por: Araceli Arroyos Contacto: 25arroyos@gmail.com

Travel Blog: Click here.

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Book: Unbreakable Mind. (Print, Kindle, Audio)

Doing The Dirty Dishes Podcast: Watch or listen to episodes and subscribe: Spotify, Apple Podcast, Buzzsprout. Also available on Google Podcast, iHeart, Tunein, Amazon Alexa and Stitcher.

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Iceland, I know it is cold there, but please stop pulling the wool over the eyes of unsuspecting visitors.

Iceland, the land of fire and ice, mountains and glaciers, ageless sagas, fables, mythology and unpronounceable names, uniquely positioned on an active volcanic island in the middle of the cold and blustery Atlantic Ocean. A rocky and craggy, wet and windy place, known for its wild seas and unpredictable weather, with all its historical Viking allure and endless amazing wonders of nature, had finally enticed me to visit. After countless years and efforts to attract visitors to Iceland, a tiny secluded island nation, some say overdue for a volcano eruption, population 350,000, through their very popular international ad slogan: “A Transatlantic Journey with a Stopover in Iceland,” I finally acquiesced and booked my trip. Since it was a stopover, ultimately my final destination would be Stockholm, Sweden.

Iceland reminded me of other “I” countries: Israel, India, Ireland, Iraq, Iran and Indonesia. They always seemed to fall into the loved it, cannot wait to return, or hated it, will never return, when speaking with other seasoned world travelers on do not miss, must visit countries of the globe. There is no better way to find out about a new place than to visit and discover what hidden treasures await there on your own. My immediate concern turned to my injury and travel needs. How would they treat me there, how would accessibility be for city streets, public transport, restaurants and hotels and, most importantly, would I be able to access the timeless peculiar beauty and infinite splendor of the island whilst in a wheelchair? Well, it did not take long after I arrived to find out just what made so very extraordinary Iceland and its people.

Most times before I visit a country, especially since in need of some occasional physical assistance, everything would be incredibly and meticulously planned beforehand. But sometimes the world and its daily stresses do not allow such taken-for-granted securities into consideration of schedule, instead requiring you to be a voyager, on a self-discovery, wild pilgrimage of sorts: Doing the Dirty Dishes of life – living with your heart and eyes open again. The reservation process, as far as an injured person goes, was more than difficult with the biggest and best travel websites offered. It would be new and unknown exploration, wrapped in intrigue, encased within an adventure. The magic of the trail was sure to be upon me. What scary and unknown situations could I throw at the universe to see what awesome memories would result. I was ready.

After arriving at Keflavik airport, located about a forty-five minute drive from the city of Reykjavik, it was not long before luggage and immigration were sorted and I was in need of local transport. I queued for a bus company that went to my hotel and had a fair price. Iceland is a bit way expensive of a country to visit. Normally I would pay for the convenience of a taxi because of my injury and wheelchair but at $250 USD one way, I decided to take my chances with a tour bus company. After paying $60 return, they directed me over to a bus waiting close by with a line already in place. After about ten minutes or so a smaller slender man appeared and asked me if I was ready. Before I could tell him where to grab me, he had me in the air as he attempted to lift me onto the bus. Safely up the stairs, onto the bus, he plopped me down into the first seat. I knew I was in a special place, with exceptional people. Chair safely secured below in the cargo hold, we were on our way – let the adventure begin.

The ride was unlike any other bus-to-city ride I have ever taken. The foreign terra was filled with so many new shades of greens and browns, mountain landscape and hot spring vistas as far as the eye could see, with snow, ice and water mixed throughout. There was no doubt – I was in a supernatural place. Soon I would arrive at my hotel, the Hotel Cabin. As the bus parked curbside in front of the hotel, the scrawny driver grabbed me once again, placed me over his shoulder, and as his small frame shakily carried me off the bus, pointing out along the way my luggage sitting safely to my left, softly dropping me in my chair, he said “welcome to Iceland,” and then off he went. He had other injured to carry up and down bus stairs.

I would find the same level of willingness to help strangers at the hotel as well. In fact, I found this to be the case with the whole country, whether native or newly emigrated; those I met were always on the ready to lend a helping hand. The three gentleman shuffling hours at the front desk of my hotel were out of this world helpful: Aiwa, Arkadiusz and The Conductor. The Icelandic manager at the front desk was so incredibly helpful. She took one hour from her day, telling me every local hot spot to visit and eat – the best gems not found on any tourist maps. Claus-in-Iceland was the best photographer-disguised-as-a-museum-guide one could find. The Portuguese lady and others at the front desk, as well as all the Polish staff at the hotel, were absolutely the best. I later found out the driver of the airport transport bus was also Polish.

Seven days of my three weeks visiting Iceland were spent with an old friend, Sunita. We had met over twenty years previous while I was living in Tokyo. She was in Japan on a work visa, from Nepal, patiently waiting and trying to find a way to America. Presently married, with a gifted and beautiful teenage daughter, Hazel, she is a RN manager, currently living in Boston – just a short hop, skip and jump to Reykjavik. We spent our one week together in a rental car traversing every part of the island reachable via day trip. She was a godsend in more ways than can be written here, but especially as she was my rescue after arriving in Iceland from Sweden with a wallet emptied of cash and all cards. They had been stolen after being drugged and robbed in Stockholm three days prior. I will forever remember her experiencing her first Northern Lights far down a dirt country road, nestled in between dark rural farm fields, under a pitch black sky. I am sure she will not forget either – they are a cosmic atmospheric orgasmic cornucopia of lights and colors that everyone should witness at least once in their lifetime.

Reykjavik, a city of 120,000 people, charming and inviting, settled in 871 when Ingolfur Arnarson arrived on its shores, is a must see. When he landed, steam from the various hot springs caused him to refer to the settlement as “Smokey Bay” or modern day Reykjavik. The city is filled with distinctive landscapes, brightly colored Skandinavian homes and endless unique architecture, including Harpa, Hallgrimskirkja Church, The House of Parliament, City Hall, Austurvollur, Hljomskalinn and Hofdi House, among the endless amount of world renowned art galleries and historical museums. It was very easy to get around the city in a car, and there was ample parking for those in need. I highly recommend the waffle stand by the big church – or any other Icelandic tasty eats or delicious snacks you can find in the streets. The city also offers whale, volcano and glacier tours, hiking and camping, scenic city and flight tours, buggy and snowmobiling, as well as tons of seasonal events and festivities for every type to see and experience.

It is only but a short drive to get out of the city and into the heartland of Iceland, where one can find the true beauty of the island. Springs can be seen often on the side of the road, warm and steamy, tempting one to their warmth and earth-bubbling healing properties. Sunita and I especially loved the Blue Lagoon spa. One does not have to look too far to see natural landscapes that take your breath away – until the next turn on the highway causes your breath to go away again – and then again. Endless mountain peaks filled with snow, mixed in with green and brown grassy cratered hilly meadows and waterfalls, await your every turn – causing one to be very careful while driving – the island and its optical treats are that overly luscious. They will fill your eyes in awe, with pause of the natural world, of God’s cathedral. The list of must see places would not suffice in this blog. I visited in October, the start of Northern Lights season. The glaciers, hot springs, beaches, mountains, continental divide, waterfalls, and countless hills with farms and sheep all await your own personal page.

The world is a book, and those who do not travel read only a page. — Saint Augustine

Iceland was surprisingly much more injured and wheelchair friendly than expected. Leave it up to Viking ingenuity and Skandinavian pragmatic living in order to make it all make sense for those in need of public assistance. All public buildings I visited, such as Reykjavik Public Library, where a copy of my book can be found, were all easily accessible. It was definitely possible to have your own little wheelchair adventure obstacle course once you left a public building, in order to reach another but wherever possible, it was noticeable they took time mitigating any possible stumbling blocks in the way. Although, it would have been much nicer if Icelandair would have allowed me the use of my own wheelchair while in transit, rather than the confusing mess that occurred, resulting in damages to my chair. Of course, once you went off the beaten path, very easily accomplished, you were on your own; all nearby public areas were accessible however, albeit rough gravel. I would certainly challenge you to put on your creativity cap, strap up your boots, Buttercup – and, as I so aptly state in my book, Unbreakable Mind, go forth into the world to live and experience life again: Teeth to the Wind!

One cannot speak of Iceland without speaking of the magic of the land and its people, but also its amazing food and drink. Whale, liquorices, lamb, horse and various cold water fish (Arctic char and Halibut) are all local specialties, found with their own unique recipe from village to village. Reykjavik has a great nightlife scene, replete with trendy bars and restaurants, with no lack of tasty community craft beers or ancient cocktails. One cannot forget to mention the amazing baked goods and other tasty treats on the island as well. Pylsa (Icelandic hot dog), Flatkaka (Unleavened flat bread, recipe from 9^th Century), Humar (Icelandic lobster) and Kleina (Icelandic twisted donuts) will make your mouth water for more; all which has also caused some people in recent times to refer to Iceland as a foodie’s heaven. I would agree.

Which brings me to my beef with Iceland: Stop pulling the wool over unsuspecting travellers’ eyes by baiting them to your island with a stopover which is not a true stopover – it is actually two separate flights, resulting in additional travel leg(s) and unnecessary exorbitant costs to the traveler. On your Icelandair website you state: “Travel across the Atlantic via Icelandair and add a stopover in Iceland to your journey, at no additional airfare.” It is not correct – and, in fact, is ripping off naïve travelers who know none the better. Your island is beautiful enough; surely there is no need to lower your country to trickery, smoke and mirrors, to increase tourism. With your real estate industry in another bubble, an economy slowing, tourism numbers decreasing, while rapid development on a large scale continues unabated, with banks continuing lending freely, one national airline already bankrupt and the other teetering on the brink, considering the lessons of 2008 financial crisis, and the fact that your GDP is heavily dependent on tourism: Hættu þessu kjaftæði, Iceland (Stop the bullshit)!

Let me take a minute to explain how a true stopover works. With a true stop-over, or extended layover, a traveler would only need to pay the taxes to exit the airport (for however many days they want to stopover on the island to visit (most countries have a limit on # of days)); whereas Icelandair does not do that – you end up being charged for two separate flights – a victim of a well orchestrated international bait-n-switch scheme – basically, absolute bullshit. So, instead of a round-trip flight to Stockholm, with a true stopover in Reykjavik, costing me $704 + local airport taxes to exit Keflavik (most countries are $36-90) into Iceland, it now cost me $1108 return flight to Sweden. I would think that is a wee bit more airfare, save any additional taxes. Number Forty-three would call that fuzzy math. Nu er nog komid, Icelandair (Enough is enough)!

It was eventually time to get back ‘on the road again,’ the journey of life was calling out my name – she was singing me home – as Willie Nelson’s melody softly played in the back of my head, slowly I packed my bags – Iceland and its people securely in my heart. It was also not long before the tour bus would come by to scoop me up, literally, again. Another skinny Polish driver would play Hercules. It should be duly noted that there are innumerable tour companies that will pick you up at your hotel for everything from northern lights to local island and harbor boat tours. My time in Iceland was memorable to say the least. Iceland is an astonishingly beautiful country – truly a supernatural land – an island of intrigue and mystery all its own – with a friendly people and interesting history – and with untold delectable treats and potent potables to boot – a place I will visit friends again, just hopefully next time it truly will not cost me any additional airfare. I need to save it for the taxi rides and horse carpaccio.

Travel Blog: Click here.

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Book: Unbreakable Mind. (Print, Kindle, Audio)

Doing The Dirty Dishes Podcast: Watch or listen to episodes and subscribe: Spotify, Apple Podcast, Buzzsprout. Also available on Google Podcast, iHeart, Tunein, Amazon Alexa and Stitcher.

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Personal Website link where you can also find my book, photos of my travels and updates on current projects.

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The Journey Begins

Thanks for joining me! First travel blog to arrive soon.

The world is a book and those who do not travel read only one page.
— St. Augustine

Travel Blog: Click here.

Spiritual Blog: Click here.

Book: Unbreakable Mind. (Print, Kindle, Audio)

Doing The Dirty Dishes Podcast: Watch or listen to episodes and subscribe: Spotify, Apple Podcast, Buzzsprout. Also available on Google Podcast, iHeart, Tunein, Amazon Alexa and Stitcher.

Doing The Dirty Dishes YouTube channel – watch and subscribe.

Social Media links: Twitter, Instagram and Linkedin.

Personal Website link where you can also find my book, photos of my travels and updates on current projects.

Thank you for your love and support.